Monthly Archives: December 2014

Lentil and Walnut Pâté (vegan)


Fewer things are more decadent and luxurious to serve when entertaining during the holidays than a delicious pâté. It’s rich, creamy, and you swoon for more due to that power of umami that each bite of it provides. It also happens to be pure fat and the origins of it’s ingredients are best left not discussing. Imagine, if you will, indulging in the primal pleasures that come from eating pâté without the guilt or clogged arteries. This amazing recipe will help you achieve such a thing.

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